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  E-mail Message: I thought you might be interested in this item at http://texasgroup.worldcat.org/oclc/940795513 Title: The love & lemons cookbook : an apple-to-zucchini celebration of impromptu cooking Author: Jeanine Donofrio Publisher: New York : Avery, an imprint of Penguin Random House, [2016] ISBN/ISSN: 9781583335864 1583335862 OCLC:940795513

  
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Subjects

• Cooking.
• COOKING -- Seasonal.
• COOKING -- Specific Ingredients -- Vegetables.
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The love & lemons cookbook : an apple-to-zucchini celebration of impromptu cooking

Author:	Jeanine Donofrio
Publisher:	New York : Avery, an imprint of Penguin Random House, [2016]
Edition/Format:	Print book : EnglishView all editions and formats
Summary:	The Love & Lemons Cookbook features more than one hundred simple recipes that help you turn your farmers market finds into delicious meals. Organized by ingredient, The Love & Lemons Cookbook teaches readers how to make beautiful food with what's on hand, whether it's a bunch of rainbow-colored heirloom carrots from the farmers market or a four-pound cauliflower that just shows up in a CSA box. The book also features resources to show readers how to stock their pantry, gluten-free and vegan options for many of the recipes, as well as ideas on mixing and matching ingredients, so that readers always have something new to try.  Read more...